BARLEY 4 BREAKFAST

one day, warm, just cooked

with cinnamon poached pear, crunchy sesame-dulse stuff i make and always have in a jar (dogs like it too) + cinnamon
another day, cold, leftover

with hard boiled egg + sauerkraut + spoonful of apple butter + dried cranberries + sultanas + sprinkle of carob powder, cinnamon, roasted cayenne + salt
and ANOTHER day, a repeat of the first (but cold)

pear, sesame, cinnamon,
had to go back for more sesame

i soaked this barley for 4 days before i cooked it. got so good, nice sour fermented flavor. and the liquid from soaking is so good to drink! (and i fed it to my dogs + plants)
ashley, your barley eating totally influenced an increase in my barley consumption! used to be way more brown rice. now, all barley all the time!
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everything necessitate reiteration of this quote! (i've posted it here before...):
TO REPEAT IS TO BEHAVE IN A CERTAIN MANNER, BUT IN RELATION TO SOMETHING UNIQUE OR SINGULAR WHICH HAS NO EQUAL OR EQUIVALENT. AND PERHAPS THIS REPETITION AT THE LEVEL OF EXTERNAL CONDUCT ECHOES, FOR ITS OWN PART, A MORE SECRET VIBRATION WHICH ANIMATES IT, A MORE PROFOUND, INTERNAL REPETITION WITHIN THE SINGULAR.
i think it's deleuze. it could be john cage easily too. but pretty sure it's deleuze.